Saturday, February 27, 2016

The Bean Goose Biscotti - a cocktail recipe by Michelle Hartsell Cocktail Engineer


This cocktail is really tasty.  Just like dessert with a kick.  Goes nicely with biscotti!

To build the cocktail add to a shaker 1/3 filled with ice:

6 oz. fresh squeezed orange juice
3 oz. Fretti Biscotti Famosa liqueur
3 oz. good quality vodka

Stir and strain into a martini glass.  Makes (2) awesome cocktails!

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